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  Sauvignon Blanc
Results 1-12 of 17
Rich and lively, Chalk Hill’s 2006 Sauvignon Blanc exhibits a wide array of flavors that evolve with every taste. As it warms to ambient temperature in your glass, aromas abound—
honeysuckle, floral, tropical, pear, vanilla, peach, pineapple—leading to a round, penetrating and lengthy palate. Intense flavors of lychee, mango, peaches, ... more
BN#247993
Preserving the aromatics of this grape throughout the winemaking process is challenging, but we are able to continue to craft a truly refined Sauvignon Blanc rich with character. more
BN#263613
Aromas of grapefruit, lychee, and green apple with a vibrant straw color with a tinge of green. Zingy pomelo flavor with an explosive mid palate of guava, lemon, and grass. more
BN#289568
Our 2009 shows particularly bright aromas of gooseberry, citrus, banana and melon with notes of fresh grass and hints of the typical Arroyo Seco minerality. The mouthfeel is round and full. The flavors exhibit ripe tropical fruits with notes of grapefruit which are supported by a refreshing acidity. more
BN#426981
This 100% Sauvignon Blanc was made from grapes that were certified organic and Biodynamic at our cool American Canyon and Carneros vineyards, not far from the San Francisco Bay. The wine's mouth-watering acidity and elegant flavors of tropical fruit, lemon grass and a touch of mineral at the end of ... more
BN#284119
Aromas of orange blossom and grapefruit are accompanied by lemon, melon, peach, and nectarine flavors that are ripe, juicy and refreshing. Medium bodied, with a crisp, refreshing, slightly minerally finish. more
BN#428174
This new vintage harkens back to the early days of Fumé Blanc at Dry Creek Vineyard. At first swirl, pungent grassy aromas framed by kaffir limes leap from the glass. On the palate, the wine displays racy citrus characters along with granny smith apples, Meyer lemon and orange zest. The ... more
BN#431052
Our 2010 Sauvignon Blanc was produced from grapes grown in various microclimates of the Napa Valley. The warmer Napa Valley microclimates give us grapes that result in wines with a lush, full melon/citrus character in the aroma and in the flavor. The cooler Napa Valley fruit provides a solid, crisp ... more
BN#420331
Gravenstein apple and Meyer lemon greet the nose with floral, high notes of peach blossom. Pineapple
and lychee are supported by fine-tuned minerality. A luscious mid-palette expands into a rich and long
finish. more
BN#434822
Light greenish straw yellow in colour. With an exuberant elegance, this wine shows notes of fresh fruit accompanied by herbal and mineral tones. Subtle notes of passion fruit intermingling with tomato leaf and fresh-cut herbs typify this wine. The palate is crisp and mineral with citrus and herbal notes. This ... more
BN#451764
Our 2009 Napa Valley Sauvignon Blanc displays bright, sun-kissed aromas of fresh guava, grapefruit, lime and mineral, with hints of honeydew melon and golden apple. On the sprightly palate, brisk white grapefruit, guava, melon and lemon-lime flavors display a mouthwatering verve, with hints of pineapple and kiwi fruit on the ... more
BN#298141
All the wines at the estate are temperature-controlled fermented in stainless steel to preserve the vibrant fruit and acidity of the wines. The result: smooth, fruit forward wines with true varietal expression. more
BN#412699
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. |