Fossacolle Brunello di Montalcino 2011
Our Brunello di Montalcino is produced with Sangiovese Grosso grapes, rigorously selected for quality and hand-picked into small boxes. Following a gentle pressing, the must undergoes a pre-fermentation at low temperatures in steel and concrete fermenters.
|Appellation||Brunello di Montalcino|
James SucklingAn excellent Brunello for the vintage with dense concentration of fruit and loads of dried-berry, chocolate, mahogany and earth aromas and flavors. Needs time to soften but very structured for 2011. Better in 2017.