Château-Dassault St. Emilion 2010
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|Region||France, Bordeaux, St. Emilion|
Wine SpectatorPolished, fleshy and warm, exhibiting notes of cocoa, braised fig, melted black licorice and dark currant all rolled together and backed by charcoal-coated grip that extends through the Earl Grey-tinged finish. Rock-solid and should handle cellaring nicely. This wine has really filled out since its more modest showing in barrel. Best from 2015 through 2025. 500 cases made.
Wine Enthusiast90-92 So stylish, with its ripe, jammy berry fruits already a pleasure to appreciate. It does have structure to go with the new wood character. Probably not for the long-term.