Marco Abella Priorat Loidana 2010
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|Region||Spain, Catalonia, Priorato|
Ripe but nuanced aromas of tobacco, fig, berry and cassis come in front of a crisp, lively, fresh palate. Flavors of reedy berry, herbs, minerally plum and red currant finish with herbal tomato hints, dry tannins and bright acidity. Drink through 2018.
Sanguine and balsamic notes frame the plum, tobacco and cola flavors in this firm red. A bit austere in character, showing focus and drive. Drink now through 2018. 2,860 cases made.