Bernardus Chardonnay 2015
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Wine EnthusiastBrowned butter, toasted almonds, sea salt and peach blossoms converge for a compelling nose on this twist-top appellation blend. It's a full Chardonnay on the sip, with Meyer lemon peel, Gala apple and savory sea salt, all cut by a racy line of acidity.
Wine SpectatorZeroes in on a rich, juicy core of white peach and nectarine flavors that are broad and mouthfilling, yet the acidity keeps this fresh and zesty. Drink now. 17,500 cases made.