The 2017 San Biagio shows floral-laced wild strawberries, white pepper, sage and stone dust. It's a pure and feminine expression of Sangiovese with salty minerals and bright acids, yet there's a bit of a green streak toward the close. Inner violet and savory herbal tones linger on the fresh and flowery finish. I am not finding the primary fruit I'm used to in this bottling, but there's no denying how aromatically alluring it is.