Chateau la Vieille Cure Fronsac 2016 750ml - New Canaan Wine
Chateau la Vieille Cure Fronsac 2016 750ml
SKU: 07933

Chateau la Vieille Cure Fronsac 2016

  • jd93
  • v93
  • ws91
  • we90


Available for:
The wines are superb, the more tannic style of Fronsac being off set by the charm of the ripe fruit and new oak, all combining to make a wine of great class and long ageing potential. In good vintages La Vieille Cure is a broad, rich, concentrated wine with depth and complexity.
Jeb Dunnuck
  • jd93

From one of the top terroirs in Fronsac and made with the help of talented Jean-Luc Thunevin, the 2016 Château La Vieille Cure is 80% Merlot and 10% each of Cabernet Sauvignon and Cabernet Franc, all aged in 50% new oak (a small part is also brought up in tank). This deep purple-colored effort got a big "Wow" in my notes and boasts a head-turning bouquet of cassis and black raspberry fruits intermixed with notes of dried flowers, vanilla bean, and leafy herbs. With remarkable purity, medium to full body, silky tannins, and a great finish, it's a thrilling Fronsac that I suspect might be one of the best to date. Drink it over the coming 10-15 years.

February 28, 2019
  • v93

The 2016 La Vieille Cure is fabulous. Racy and voluptuous in the glass, the 2016 is seriously beautiful. Raspberry jam, white chocolate, spice, leather and rose petal notes infuse this super-expressive, plush Fronsac. La Vieille Cure is a wine of real character and pedigree. I loved it.

Antonio Galloni, January 2019
Wine Spectator
  • ws91

This has a warm fruitcake note out front, backed by flavors of frankly ripe plum and boysenberry preserves and a lush, toasty finish. Has enough acidity to keep it honest, but this is on the flattering side of the ledger for sure. Drink now through 2028.

James Molesworth, March 31, 2019
Wine Enthusiast
  • we90

Rich but stylish, this wine is going to be delicious. With great fruit and ripe tannins, it has power but it shows that lightly, allowing plenty of room for the acidity. Drink this wine from 2022.

Roger Voss, May 1, 2019

Are you 21 years old, or older?