Michel Sarrazin Maranges 2015
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Aromas of violets, raspberries, a hint of licorice. Medium tannins, lightly rustic yet balanced; flavors of red plums, black cherries, light pepper. Pairing suggestions: French ham or other charcuterie; peppered steak; soft-rind cheeses.
|Region||France, Burgundy, Cote Chalonnaise|