Rombauer Diamond Selection Cabernet Sauvignon 2016
|Region||California, Napa Valley|
This elegantly balanced wine is deep and dark with a purple hue. Aromas of ripe cassis and black currant combine seamlessly with sweet notes of spice. The palate is ripe and soft, with pronounced cherry liquor, lush tannins and sweet, subtle oak. Black currant builds on the finish. Our favorite Joy of Cooking® pairings* for this wine include Standing Prime Rib (Pgs. 471-472) with Creamed Spinach (Pg. 305) and Grilled Marinated Lamb Chops with Risi e Bisi.
Juicy and focused, featuring red and black currant fruit, entwined with licorice, bramble and sweet tobacco notes. Subtle singed juniper and sassafras details chime through the background. Best from 2021 through 2032.